Discover India in Minneapolis Change City
391-420 of 519
Sort By: | Date | Name
Thai Lettuce Wraps Appetizer,Thai,Veggie 1. Place oil in a wok or large frying pan over medium-high heat. Add garlic, galangal (or ginger), chilli, and shallots. Stir-fry one minute, or until fragrant. Stir-frying tip: add a Tbsp. water...
Appetizer,Thai,Veggie  
Amla Pickle North Indian Cook the amla in cooker with little water. Grind the cooked amla with green chillies. In a kadai heat oil, add mustard seeds, hing, turmeric powder after mustard splutter add the paste of amla &...
North Indian  
Gajar Ka Halwa Sweets-Dessert,North Indian Heat the ghee in a broad non-stick pan and fry the carrots for 2 to 3 minutes. Put the milk and stir till it evaporates. Then put the sugar and continue to stir until the mixture becomes slight...
Sweets-Dessert,North Indian  
Spicy Tomato Rasam Soup,Maharashtrian,South Indian,Veggie Roast the cumin seeds, coriander seeds and peppercorns for 1 minute. Grind into a masala powder. Cut the tomatoes in half and place in 8 glasses ofboiling water. Add the remaining ingredients in...
Soup,Maharashtrian,South Indian,Veggie  
Sizzler Sizzlers ************************************************************** Heat the oil and fry the onion for 1 minute. Add the tomato and green chilli and fry again for 1/2 minute. Add the moong and sprink...
Sizzlers  
Mini Pizzas Other..,Italian,Veggie Sieve the flour with the salt and sugar. Add the oil and mix well. Make a well in the centre and crumble the yeast in the centre. Sprinkle 1/2 teacup of warm water over the yeast. Wait for a few...
Other..,Italian,Veggie  
SOYA PANCAKES /SOYA CHILDAs Bread-Naan-Rotis,North Indian,Veggie -Mix the ingredients and make a batter with water, beat it well. Heat the tawa ((iron griddle). -Take a ladieful of this batter and spread on the tawa in a circular motion. -Sprinkle oil and ...
Bread-Naan-Rotis,North Indian,Veggie  
OPEN PANEER SANDWICHES Sandwiches,North Indian Mix all the ingredients for the spread. Divide into three equal parts and apply on each bread slice.
Sandwiches,North Indian  
OPEN PANEER SANDWICHES Sandwiches,North Indian,Veggie Mix all the ingredients for the spread. Divide into three equal parts and apply on each bread slice.
Sandwiches,North Indian,Veggie  
Masala Puri Snacks-Chaats,North Indian,Veggie *Mix all the ingredients. Add water and prepare a stiff dough. Knead well. *Divide the dough into 25 portions. Roll out into thin puris and prick with a fork. *Arrange the puris on a baking t...
Snacks-Chaats,North Indian,Veggie  
HAKKA NOODLES Noodles-Pasta,Chinese,Veggie Heat 1/2 tbsp oil in a non stick pan. Remove from fire, add broken red chillies and chilli powder. Return to fire & mix in the boiled noodles. Add salt and soya sauce, fry for 1 minute, till th...
Noodles-Pasta,Chinese,Veggie  
HARIYALI IDLI Appetizer,Kerala,South Indian,Veggie Soak the semolina with all the ingredients, except the eno fruit salt.Keep aside for an hour. Add the eno fruit salt, mix well and pour into greased idli moulds. Serce hot with coconut chutney.
Appetizer,Kerala,South Indian,Veggie  
Vegetable sizzlers Sizzlers,Punjabi,North Indian,Veggie Mix ginger, garlic, Mash one potato well, cut fingers of the other. Mix rice, mashed potato, cornflour, chilli powder, soyasauce, ketchup, salt. Cut off cap from both tomato and capsicum. Scrape...
Sizzlers,Punjabi,North Indian,Veggie  
Sizzling Aromatic Vegetarian Sizzler Sizzlers,Punjabi,North Indian,Veggie -First wash all the vegetables nicely in chilled water. -Cut the carrot, potato, Frenchbeans and the cauliflower all lengthwise. -Boil the above vegetables till half done. -In a wok, heat th...
Sizzlers,Punjabi,North Indian,Veggie  
Mushroom Chili Fry Curry,Punjabi,North Indian,Veggie Heat 1 tsp. of oil on the tava and roast the chilies till dark in color. Fry the coriander seeds, garlic and ginger in the same way, using little oil. When cool, blend into fine powder. In a ...
Curry,Punjabi,North Indian,Veggie  
Chinese Chopsuey Noodles-Pasta,Chinese,Veggie 1)Heat oil in a pan. 2)Add the cut onions and fry them until they are brown. 3)Then, add the tomatoes followed by bell pepper, spring onions and the sauces. 4)Let it simmer for about 2...
Noodles-Pasta,Chinese,Veggie  
Chowmein Noodles-Pasta,Chinese,Veggie 1)Boil the noodles and strain. 2)Wash the noodles in cold water and strain again. 3)Heat oil in a pan or a kadai. 4)Add onion and stir fry. 5)Add carrot followed by capsicum, cabbag...
Noodles-Pasta,Chinese,Veggie  
Mango shake Cocktail-Juice,Veggie Combine all ingredients and blend until smooth in a blender. Strain through a sieve, pushing as much liquid as possible. Pour in glasses & decorate with some pista/almond slices on top and serve
Cocktail-Juice,Veggie  
Murukku Snacks-Chaats,Maharashtrian,South Indian,Veggie a) Wash and clean the rice well. Let it out to dry and once it has dried completely, powder it nicely. b) Fry the gram orange and powder it and keep it aside. c) Mix the powdered rice, powde...
Snacks-Chaats,Maharashtrian,South Indian,Veggie  
Peda Sweets-Dessert,Veggie * Grate khoya with a steel (not iron) grater.Add powdered sugar and mix well. * Put mixture in a large heavy or nonstick pan. * Heat first on high for few minutes. * The on slow t...
Sweets-Dessert,Veggie  
Vermicelli Kheer Sweets-Dessert,Rajasthani,North Indian Boil the milk in a broad mouth pan add the roasted Vermicelli and sugar to taste. Let it boil till thick. Dissolve saffrom in 1tsp. Water. Add cardamom and saffron to the thick vermacelli an...
Sweets-Dessert,Rajasthani,North Indian  
Tamarind Rice Rice dishes,Maharashtrian,South Indian,Veggie 1. Heat ½ cup vegetable oil. 2. When the oil is hot add the chana dal, dry chillies, curry leaves, green chillies, asafetida powder or a small piece of solid Asafetida. 3. Fry until the Dal is ...
Rice dishes,Maharashtrian,South Indian,Veggie  
NEW YORK SPECIAL Sweets-Dessert Put all the (A) ingredients in a pot and mix & cook on low heat until all is melted. Remove from heat and add all (B) ingredients and Spread in large pan & pound in. Take all (C) ingredients ...
Sweets-Dessert  
OMELET ROLLS Sandwiches,American,Non Veggie Preheat oven to 375. Combine cream cheese & milk. Add flour, salt. In separate bowl, beat eggs. Add cream cheese mixture. Mix well. Pree parchment paper into bottom and up sides of bar pan. Po...
Sandwiches,American,Non Veggie  
Sindhi Saibhaji Curry,Sindhi,North Indian,Veggie Clean and Wash Dals Clean, wash & chop spinach & vegetables except tomato. Heat Oil in a pressure cooker,add all the vegetables,spinach & dals. Mix well, add enough water to cover the contents ...
Curry,Sindhi,North Indian,Veggie  
Tutti Frutti ICECREAM Sweets-Dessert,Veggie Bring milk to a boil. Boil for 15 minutes on low, stirring occasionally. Add orange color soon after the milk has been boiled Mix cornflour in 1/2 cup cold milk, keep aside. Add sugar to mi...
Sweets-Dessert,Veggie  
Home Made Salsa Other..,Mexican,Veggie Method 1. Put the tomatoes in hot water for about 10 minutes. Remove the skin and chop. 2. Pierce the capsicum with a fork and hold over the flame until the skin blackens. Remove from t...
Other..,Mexican,Veggie  
Frango Cheesecake Sweets-Dessert,American Combine softened cream cheese and sugar until smooth and well blended. Later Steps: a) Add eggs one at a time, mixing well after each addition. Stir in cream. b) Add melted Frango mint...
Sweets-Dessert,American  
Corn bread casserole Appetizer,American - Melt one stick butter in casserole dish. mix in one box of jiffy corn bread mix,one can creamed corn, one can regular mexican sweet corn,1 cup sour cream and 2 eggs. -Bake in 350 oven for a...
Appetizer,American  
Bajra Ki Roti Rajasthani,North Indian,Veggie For the bajra rotis-: 1. Mix the bajra flour, wheat flour, oil and salt and enough hot water to make a soft dough. 2. Knead well. Divide the dough into 4 equal portions. 3. Roll out e...
Rajasthani,North Indian,Veggie