peanut chutney
Serves:
2
Serve With:
idlis,dosas
Submitted By:
sushma
Tags:
South Indian,Veggie
Ingredients:
3 table spoons peanuts 2 red chillies salt oil 2 spoons for tadka a medium piece tamarind soak in water mustard seeds,jeera and curry leaves.
Description:
add one spoon oil to the pan then add the peanuts to it fry them until they get gold color.then add the chillies fry it a min.then it cool a bit then grind it with the tamarind.then take the pan add the 1 spoon oil to it then add popu ingridients to it.then add this grinmixture to it then add the salt.serve it with idlis,dosas etc