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Palak Paneer Curry,Punjabi 1. Mix ginger-garlic paste, green chilli paste and some water with spinach. Pressure cook it for about 7-8 minutes (just before the first whistle). 2. Cut paneer into small cubes. Keep 3 cubes...
Curry,Punjabi  
Palak paneer and Aloo paratha Curry,Punjabi,North Indian,Veggie
Curry,Punjabi,North Indian,Veggie  
Palak Tofu Curry,North Indian,Veggie This recipe is similar to Palak Paneer but without paneer. Cut the tofu into 1 inch cubes after draining out the water Fry the tofu in pan , add a little salt. Boil tomatoes, spinach, garlic, ...
Curry,North Indian,Veggie  
Pan Fried Noodles Noodles-Pasta,Chinese,Veggie For the vegetables 1. Heat the oil in a wok on a high flame and add the garlic, green chillies and fry for a few seconds 2. Add the mushrooms and peas and cook for a while. 3. Mix the s...
Noodles-Pasta,Chinese,Veggie  
Paneer Amritsari Curry,Punjabi 1. Cut paneer into 1"x1"x1" cubes. 2. Make a thick mixture of flour, salt, ginger, garlic, turmeric, ajwain, garam & tandoori masalas. 3. Sprinkle 2-3 tbsp. water if necessary. Add 1/2 tbsp. o...
Curry,Punjabi  
Paneer Bhurji Snacks-Chaats,Punjabi,North Indian * Chop the paneer to small pieces, add milk to it. Mix them and keep aside. * Take a pan, put oil,chopped onions,green chilly,ginger and fry them. * Add haldi and jeera powder while mixing it w...
Snacks-Chaats,Punjabi,North Indian  
Paneer Kali Mirch Curry,Punjabi,North Indian,Veggie Grind the ingredients (to be ground) to a fine paste with little water.Heat the ghee / butter in a heavy-bottomed pan with a tight-fitting lid. Add the cinnamon, cardamoms, cloves and bay lea...
Curry,Punjabi,North Indian,Veggie  
Paneer Makhani Recipe Curry,Veggie Method : Heat butter for 20 seconds. Add tomato puree, stir, add tomato sauce, mix well. Add water, stir then add capsicum, cook for two minutes add paneer, salt, pepper, sugar & ginger. Coo...
Curry,Veggie  
Paneer Pakodas North Indian,Veggie Sprinkle salt and chili powder on paneer pieces. Make batter for paneer with turmeric, salt and chili powder. Add water gradually to batter. Add paneer to batter. Mix paneer evenly in batte...
North Indian,Veggie  
Paneer Pudding Sweets-Dessert,Bengali,East Indian,Veggie Make the thin sugar syrup of water and sugar. Add grated paneer and let it cook for few minutes. Add diluted cornflour and cook it till it slightly thickens. Add vanilla essence Remove from f...
Sweets-Dessert,Bengali,East Indian,Veggie  
PANEER SANDWICH RECIPE Sandwiches,Veggie * Chop onions, chillies and tomatoes. * Mix the grated paneer with chopped vegetables, salt, red chilli powder and keep aside. * Take two bread slices and butter them, put some paneer ...
Sandwiches,Veggie  
Paneer Tikka
This is a very simple, quick and tasty paneer curry. I being a guy can prepare this within 45 minutes. Worth trying. Puree preparation: Put 4-6 cashews + 2 tomatoes + 3 spoons of grated coconut + 3-4 garlic cloves in a mixer/blender and make
   
Paneer Tikka Masala Other..,Punjabi,North Indian,Veggie Take Paneer in seperate bowl.Add one cup of yogurtin that.Then add turmeric coriander powder& a pinch of colour. Add salt for this mixture only for now. For gravy we can add salt while making...
Other..,Punjabi,North Indian,Veggie  
Paneer Tikka Masala Appetizer,North Indian,Veggie
-Cut Paneer into medium size small pieces. sprinkle corn flour, a bit salt on paneer and keep asdie for 1/2 hr. -Now deep fry paneer in vegetable Oil. - take 2 Tbsp oil in a different pan and put rai, green chillies, ginger, onion in it and fry
Appetizer,North Indian,Veggie  
Papdi Chaat Snacks-Chaats
1. Fry papads in oil and keep aside. 2. Finely chop potataes,tomatoes,onions and coiander leaves. 3. Spread the onions, tomatoes,potatoes evenly on the fried papads. 4. Sprinkle on it chilli pwd,chat masala, little salt as salt is alredy there
Snacks-Chaats  
pappu chaaru South Indian,Veggie cook dal with one cup of water.now add the the veggies cut into cubes and pulp to the dal add green chillies also.and add 2 cups of water to it and cook it until it gets a little thick not too t...
South Indian,Veggie  
Parippu Vada/Chana Dal Vada
Grind the Chana Dal, Red Chilies with Salt in a blender or a food processor without adding water. Don’t grind them into a paste. Grind them coarsely. Remove the batter in a vessel. Finally add ...
   
PASAV RICE BIRIYANI Rice dishes,Hyderabadi,South Indian 1. FRY GREEN MIRCHI AND ONIONS , POODINA , GREEN METHI, CARDAMOM, CILANTRO, CINAMIN CLOVE POWDER, GINGER GARLIC PASTE ONE BY ONE. 2. ADD CHICKEN AND WAIT UNTIL IT COMES TENDER.(UP TO 20 MIN) ...
Rice dishes,Hyderabadi,South Indian  
pav bhaji Snacks-Chaats,South Indian,Veggie
*First take pressure cooker and add some water not more and add chopped potato,carrot,cauliflower,peas,1/4 tbsp salt and boil them until 4 to 5 vessels so that they should become fine paste. *Now take a frying pan add little butter and fry the c
Snacks-Chaats,South Indian,Veggie  
Pav Bhaji Snacks-Chaats,North Indian # Pressure cook all all the veggies(carrot+potato+capsicum+mutter+beans) except cauliflower with enough salt . Mash them nicely and keep it aside. # Now Microwave nicely chopped cauliflower for ...
Snacks-Chaats,North Indian  
Peanut Brittle (Valentine Special) Candy,American,Veggie lace sugar corn syrup and water in large kettle. Mix well and cook to 280°, stirring a little while cooking. Add butter and peanuts, then cook to 300°. Add vanilla, salt and soda, then quickly spread on well buttered table-top or countertop and
Candy,American,Veggie  
PEANUT BURFFI / CHICKLET Chocolates,Gujarati,North Indian,Veggie STEP 1: REMOVE THE SKIN OF FRIED PEANUTS. PUT IT IN MIXIE AND BEAT IT LIGHLY TO GET THE PEANUTS IN SMALL PIECES. (NOTE :DO NOT GRIND IT AS A POWDER) . STEP 2: PUT 2 TSPS OF VANASPATHI ...
Chocolates,Gujarati,North Indian,Veggie  
Peanut Chikkie Roast the peanuts in a pan until it gets brown color, take it in a plate and let it cool, put in a blender or brake manually using any chapathi stick, (it should not be soft powder,)just shou...
   
Peanut Chikkie Sweets-Dessert,Hyderabadi,South Indian,Veggie Roast the peanuts in a pan until it gets brown color, take it in a plate and let it cool, put in a blender or brake manually using any chapathi stick, (it should not be soft powder,)just shou...
Sweets-Dessert,Hyderabadi,South Indian,Veggie  
peanut chutney South Indian,Veggie add one spoon oil to the pan then add the peanuts to it fry them until they get gold color.then add the chillies fry it a min.then it cool a bit then grind it with the tamarind.then take the pan ...
South Indian,Veggie  
Peda Sweets-Dessert,Veggie * Grate khoya with a steel (not iron) grater.Add powdered sugar and mix well. * Put mixture in a large heavy or nonstick pan. * Heat first on high for few minutes. * The on slow t...
Sweets-Dessert,Veggie  
Peda Sweets-Dessert,Veggie How to make Khoya: 1 litre full fat milk 1. Heat the milk in a non-stick pan on a high flame till it comes to a boil. 2. Continue simmering while stirring continuously till it becomes semi-...
Sweets-Dessert,Veggie  
Penn Arrabiata Noodles-Pasta,Italian,Veggie
Take a cooking pot, boil water add pinch salt and cook pasta and drain out the water it usually takes 15 mins to cook completely. Set aside or cook sauce while pasta cooks. Sauce: 1) Take a sauce pan, add oil and saute onions for 2 mins and ad
Noodles-Pasta,Italian,Veggie  
pepper mutton curry Curry,South Indian,Non Veggie * heat oil * add fennel seeds and wait for it to slutter * add peeled garlic * add onions and wait for it to cook * add mutton * do not disturb the mutton for a while else the meat'll tear *...
Curry,South Indian,Non Veggie  
Peppery Chicken Other..,Kerala,South Indian,Veggie First clean the chicken well in warm water. Then add turmeric powder over the chicken and keep them aside. Next put the needed oil in Pressure pan and put pepper,onions,tomatoes. After they ar...
Other..,Kerala,South Indian,Veggie